My journey began with the echoes of my grandad, a cook for the Negeri Sembilan Palace. Growing up, I immersed myself in the diversity of Malay cuisine. With my mum’s recipes, unable to be written by her own hand, I became the storyteller, scribe, and curator of our family culinary legacy from the ’70s. <\/p>\n
In today’s fast paced world, the demand for authentic tastes that link us to our roots led to the creation of Lado Restaurant. It’s surely more than just an eatery. It’s a sanctuary where the flavours of the past seamlessly blend with the demands of the present. My vision was to offer a space where, despite the hustle of life, people would experience the true taste of Malay heritage. <\/p>\n
Lado Restaurant isn’t just a dining spot; its an open invitation to journey through time and relish the essence of Malay culture. <\/p>\n","protected":false},"excerpt":{"rendered":"
My journey began with the echoes of my grandad, a […]<\/p>\n","protected":false},"author":2,"featured_media":0,"menu_order":0,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"footnotes":""},"portfolio_category":[790,786,740],"portfolio_skills":[],"portfolio_tags":[936,808,935,934,869],"class_list":["post-657182","avada_portfolio","type-avada_portfolio","status-publish","format-standard","hentry","portfolio_category-dine","portfolio_category-dining","portfolio_category-food-beverage-restaurants","portfolio_tags-authentic","portfolio_tags-casual-dining","portfolio_tags-kampung","portfolio_tags-malay-cuisine","portfolio_tags-traditional"],"acf":[],"yoast_head":"\n